Lunch menu served 11 am – 2:00 pm
Lamb skewers – 135 SEK
Served with couscous, feta cheese, spinach, fried zucchini and greek yoghurt with ajvar.
Fried rutabaga – 129/89 SEK
Served with mashed green beans, poached scorzonera, lace cabbage and scallion.
Red lentil soup – 92 SEK
Served with yoghurt, coriander and bread.
Courses served 11 am – 4:30 pm
Organic pancakes – 75 SEK / 55 SEK
served with jam and cream
Swedish eko meatballs – 105 SEK / 65 SEK
Served with mashed potatoes, cream sauce and lingonberries
Caesar salad – 125 SEK
With herb marinated chicken, bacon, radish, red onion, parmesan & worcestershire dressing
Pumpkin salad – 122 SEK
Served with pesto, pickled red cabbage, feta cheese, kale & pumpkin seeds
Shrimp sandwich – 169 SEK
Served on rye bread with mayonnaise, lemon and dill.